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Restaurant Menu Specials (Feb 3 - Feb 9)

BREAKFAST

Corned Beef Hash Omelette

A three egg omelette filled with Lou’s corned beef hash and aged cheddar cheese made by local Grafton
Village cheese.  Served with your choice of toast, English muffin or muffin and home fries, baked beans or black beans.  $10.95

 

Tex-Mex Hash

Breakfast hash made using Walpole Farms Chorizo sausage, sweet potatoes, peppers, onions, black beans,
potatoes, cilantro and drizzled with salsa.  Topped with poached eggs and served with choice of toast, English muffin, or muffin and home fries, black beans or baked beans.  $10.95

 

French Toast Bagel Sandwich

A locally sourced Goose & Willie’s plain bagel dipped in our French toast batter, then grilled and filled with a local Robie Farm sausage patty, fried egg and Cabot cheddar cheese. Served with choice of homefries, baked beans, or black beans. $9.95

 

Wheat Blueberry Flaxseed Pancakes

Two wheat buttermilk pancakes blended with flax seeds, filled with blueberries and topped with Green
Mountain Creamery blueberry Greek yogurt. $9.95

 

Carrot Cake Oatmeal

A hearty bowl of steel cut oats blended with carrots, raisins, walnuts, spices and brown sugar. $6.95

 LUNCH

Lou’s Ancho Chili

A delicious bowl of beef and pinto bean chili made with an ancho chili pepper base.  Not too spicy.  Served with a side of house-made tortilla chips, cilantro, sour cream and lime wedges.  $9.95

 

Cuban Sandwich

Two pieces of sourdough bread filled with sliced ham, house roasted Cuban pork, Swiss and mojo dijonnaise.  Served with honey sriracha fries.  $9.95

 

Mahi Fish Tacos

Three 6” flour tortillas filled with seasoned grilled mahi-mahi, shredded cabbage, pineapple Pico de Gallo and a cilantro lime crema.  Served with fried green beans.

 

Jalapeno Pesto and Cheddar Burger

A locally sourced burger on a brioche bun stuffed with cheddar then topped with jalapeno pesto and arugula.  Served with coleslaw, pickle and honey sriracha fries. $10.95 add a second patty for $1.00

 

Chicken Caesar Salad

A fresh cut bowl of romaine lettuce tossed with Caesar dressing and parmesan.  Topped with cherry tomatoes, cucumbers, grilled chicken and croutons.  Served with a side of Caesar dressing and lemon wedges.  $11.95